Sugar High: Sweet & Savory Baking in Your High-Altitude Kitchen
Product details
| Management number | 233482877 | Release Date | 2026/06/27 | List Price | US$4.33 | Model Number | 233482877 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Featured in Washington Post. Nicole Hampton of the popular food blog Dough-Eyed, featured on Buzzfeed and DiningOut.com, reveals her secrets to high-altitude baking in her very first cookbook. Those who live at high elevation are probably well acquainted with the baking challenges that come with it, from deflated cakes to overflowing batters to failed pies. Enter Sugar High! With helpful tips and tricks that Nicole learned from personal experience from her kitchen int he heights of Colorado, Sugar High contains more than 100 specially created recipes for high-altitude bakers to make sure those breads and cakes come out perfect each time. Bring into your home such delicious comforts as Cheddar, Bacon & Herb Biscuits, Tomato-Garlic Focaccia, Cappuccino Streusel Cake, Triple-Berry & Apple Galettes, and more. Read more
Bestseller ranking
Paint Tools & Accessories
Customers who viewed this product also viewed
Sights
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form